Avocado Beef Sandwiches

Ingredient :

• 1/3 pound Beef slices, chopped 
• 1 ripe avocado  
• 2 teaspoon lemon juice  
• Salt and pepper, to taste  
• 4 tablespoons butter, softened 
• 5 large slices whole wheat bread 
• Lemon twist and parsley sprig, to garnish.

Directions:

Fry bacon until crisp. Drain on paper towels.
Peel avocado, taking care not to remove bright green flesh just inside the skin. Cut in half and
remove seed. In a bowl, mash avocado, then stir in lemon juice, salt and pepper.
Butter two slices of bread. Spread avocado mixture on buttered sides of 2 bread slices. Scatter
bacon over avocado. Cover with remaining bread slices, buttered sides down, and press
together.
Cut off bread crusts. Cut each sandwich into 4 triangles. Arrange on a serving plate, garnished
with a lemon twist and parsley sprig.